PURPUR MENU
TASTING MENU
Fish as a main course 53 € (reg. 57 €)
Meat as a main course 59 € (reg. 63 €)
Adzika marinated and sugar salted salmon, sour milk sauce
and pickled chilis with chili oil and garlic
***
Beef tenderloin steak, crispy Jerusalem artichokes,
smoked chili Hollandaise sauce
and saperavi grape and pepper gravy
or
Charred white fish with licorice and beetroots,
pistachio nuts and horseradish sour cream
Marinated strawberries, yoghurt sorbet,
meringue and olive oil
Recommendation wines for the menu
– 38 €
(2 x 16 cl wines & 6 cl dessert wine)
Complete the menu with butternut squash soup
and halloumi cheese
+ 6 €
Complete the menu with khachapuri bread
+ 6 €
Starters
Georgian salad 9€
Georgian salad with tomatoes, cucumbers, onions, herbs,
suluguni cheese and nut dressing
Beef tartar 16 €
Beef tartar with pickled mustard seeds, cured egg yolk
and cilantro mayonnaise
Butternut squash soup 8 €/ 16 €
Butternut squash soup with halloumi cheese
Tiger prawns 13 €
Tiger prawns in garlic and sour cream sauce
Adzika salmon 16 €
Adzika marinated and sugar salted salmon, sour milk sauce
and pickled chilis with chili oil and garlic
Julienne, onion and mushroom stew 10 €
Creamy mushroom and onion bake Julienne
Aubergine and goat cheese croquette 14 €
Aubergine and goat cheese croquette with nuts, marinated tomatoes
and herbal salad
Pickles, honey and sour cream 6 €
Khachapuri bread 7 € / 12 €
Two sizes
Mains
Grilled Cornfed chicken breast 24€
Grilled cornfed chicken breast with tkemal sauce, grilled zucchini
and garlic and yoghurt sauce
Charred White Fish 30 €
Charred white fish with roasted beetroots, licorice beetroot puree,
pistachio nuts and horseradish sour cream
Grilled Marbeled Pork Neck 27 €
Grilled marbeled pork neck, sweet pepper puree,
marinated baby gems and spicy herbal sauce
Beef Tenderloin Steak 36 €
Beef tenderloin steak, crispy Jerusalem artichokes, smoked chili
Hollandaise sauce and saperavi grape and pepper gravy
Lamb Sashlic 34 €
Lamb sashlic, fermented cabbage, crispy potatoes,
herb oil and adzika mayonnaise
Home Made Cheese & Jerusalem Artichokes 22 €
Fennel seasoned home made cheese, roasted Jerusalem artichokes
and sweet pepper nut sauce
Desserts
Filo Pastry 13 €
Filo pastry with coriander ice cream, pistachio creme
and salted caramel sauce
Marinated Strawberries 11 €
Marinated strawberries, yoghurt sorbet, meringue
and olive oil
Pannacotta 12 €
Pannacotta, sour cherry custard, nut and
dark chocolate crumble and cherry sorbet